Whether you’re planning a party for the holidays or you just want something scrumptious to snack on, you really can’t go wrong with a homemade cheese ball and I have the perfect cheese ball recipe for you.

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• Perfect Party Cheese Ball Recipe
• Ingredients
• Instructions

Perfect Party Cheese Ball Recipe

In just 10 minutes, you can have this cheese ball ready to set in the fridge. It’s super easy to put together, and it’s so tasty when it’s done. You just chill it for an hour, and then it’s all ready to serve.

I do love a good cheese ball recipe, and this is one of my favorites. I made this for a small dinner party that I was hosting, and my guests loved it. With cream cheese, sharp cheddar, bacon and ranch flavoring, this one is sure to be a hit.

I served this as an appetizer, along with my zucchini bites, and everyone loved them. If you want something quick and easy that is sure to please your guests, this cheese ball is it.

I do love entertaining. I plan so many holiday get togethers and love having people over to try my latest recipes. incidentally, I made this one and had my family sample it before the party and they loved it too, even my picky eaters.

Serve this with crackers, vegetables, or any other dipping type food, and it’s sure to be a crowd-pleaser. And if you want another great appetizer idea, try this pulled brisket sliders recipe.

Bacon, green onions, and ranch dressing mix give this cheese ball an amazing flavor.

Mix all ingredients except walnuts and chill for an hour.

After chilling, just roll in chopped walnuts – or use any nut of your choice.

Serve with homemade crackers or any store-bought variety or veggies.

Yield: 4 Servings

Perfect Party Cheese Ball Recipe

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I do love a good cheese ball recipe, and this is one of my favorites. I made this for a small dinner party that I was hosting, and my guests loved it. With cream cheese, sharp cheddar, bacon and ranch flavoring, this one is sure to be a hit.

Prep Time 10 minutes

Cook Time 1 hour

Total Time 1 hour 10 minutes

Ingredients

• 7 oz. (220 g) of cream cheese
• ½ cup of sharp cheese, shredded
• ½ cup of cooked bacon, chopped
• 3 tbsps. of powdered ranch dressing mix
• ⅛ cup of green onions, sliced
• ½ cup of walnuts, chopped

Instructions

1. Combine cream cheese with the rest of the ingredients, except for the chopped walnuts.
2. Using plastic wrap, shape cheese mixture into a ball and leave to chill in the fridge for 1 hour.
3. Unwrap and roll in chopped walnuts to cover completely. Serve with toasted bread, celery or crackers.

Nutrition Information:

Yield:

4

Serving Size:

3.5 oz (100 g)
Amount Per Serving: Calories: 369Total Fat: 34.9gSaturated Fat: 13.3gCholesterol: 70mgSodium: 513mgCarbohydrates: 5.7gFiber: 1.3gSugar: 1.3gProtein: 10.4g